A traditional Mercer Asian Collection knife is a requirement for chefs that are serious about making authentic Japanese or other Asian foods. The blades are taper-ground to a fine stone finish, so they cut effortlessly through vegetables, meat, and fish of all kinds without snagging or dragging.
Set includes: 3.94" Deba knife 6.5" Santoku knife 5.87" Deba knife 9.4" Sashimi Knife 6.5" Nakiri knife Made of high-carbon stainless steel Comfortable wooden handles Deba and Sashimi knives feature a single-edged blade Santoku and Nakiri knives feature a double-edged blade







